The Arbequina olive comes from our Finca Las Coronas, it is harvested early and cold-extracted, which allows us to produce a very high-quality oil thanks to the studies we conduct throughout the growth and harvesting process of our olive grove, which maintains the best organoleptic properties in color, aroma, and flavor, as well as ensuring optimal preservation.
Why choose our “extra virgin” Las Coronas Olive Oil?
Because of its high oleic acid content, helping to reduce bad cholesterol (LDL) and increase good cholesterol (HDL).
Because of its mild and aromatic flavor, which allows us to enjoy its versatility in the kitchen, as it is ideal for: seasoning salads, making sauces and creams, marinating meats and fish, making sweets, etc. It adds flavor without overshadowing the other ingredients.
Because it is crafted with all care and respect throughout the entire process: from the tree to the bottle, maximum care thanks to our quality controls.
